Easiest Way to Make Quick LOW CARB | Lasagna Zucchini Boats

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, low carb | lasagna zucchini boats. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

LOW CARB

To get started with this particular recipe, we have to prepare a few ingredients. You can have low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:

1. Take Zucchini | wide
2. Prepare Ground Beef
3. Get Crushed Tomatoes | Italian Herbs - 28oz
4. Get Cream Cheese
5. Make ready Egg
6. Take Parmesan | fresh
7. Take Mozzarella | fresh shredded

Steps to make LOW CARB | Lasagna Zucchini Boats:

1. Preheat oven to 400.
2. Brown ground beef. Add crushed tomatoes and simmer.
3. Cut zucchini in halves and scoop out some of the middle.
4. Rub olive oil all over zucchini.
5. Add egg to cream cheese, mix, and spoon a little in to each boat.
6. Add half of the Parmesan and Mozzarella cheese.
7. Spoon plenty of meat sauce.
8. Add the remaining cheese.
9. Cover with foil and bake for 30 minutes.
10. Remove foil and bake an additional 5 minutes.

So that is going to wrap it up for this exceptional food low carb | lasagna zucchini boats recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!