Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eggless zucchini fritters. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Eggless Zucchini Fritters is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Eggless Zucchini Fritters is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Zucchini Fritters:
- Make ready 2 big zucchinis, grated
- Take 7 tbsp chickpea flour
- Get 3 tbsp AP flour
- Prepare 1 tsp salt or to taste
- Make ready (to taste) black pepper, onion powder, garlic powder, cumin
- Make ready Olive oil (for frying)
Steps to make Eggless Zucchini Fritters:
- Combine all ingredients in a bowl (except oil).
- Adjust the consistency depending on how watery the zucchinis are.
- Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
- Serve immediately. Enjoy :)
So that’s going to wrap this up for this special food eggless zucchini fritters recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
