Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini hummus (paleo). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Zucchini Hummus (paleo) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Zucchini Hummus (paleo) is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have zucchini hummus (paleo) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Hummus (paleo):
- Get 1 zucchini , chopped
- Take 1/4 Cup lemon juice
- Get 1/4 Cup tahini paste
- Make ready 1 Teaspoon cumin
- Prepare 1/2 Teaspoon salt
- Make ready 1/4 Teaspoon pepper
- Make ready 2 garlic , chopped
- Make ready paprika for garnish
- Take 1 Tablespoon extra virgin olive oil
Steps to make Zucchini Hummus (paleo):
- Place the lemon juice and tahini in a food processor and blend until creamy. You may need to scrape the sides once or twice to get the ingredients to fully combine.
- Add the zucchini, olive oil, cumin, sea salt, black pepper and garlic and blend until smooth. You may need to scrape the sides once or twice.
- Transfer the hummus to a medium sized bowl and place in the refrigerator for at least 30 minutes.
- Serve with paprika. Nom nom nom. I use it as I would white sauce or regular hummus.
So that’s going to wrap this up for this special food zucchini hummus (paleo) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
