Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, zucchini hummus (paleo). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Zucchini Hummus (paleo) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Zucchini Hummus (paleo) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have zucchini hummus (paleo) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini Hummus (paleo):
- Take zucchini , chopped
- Prepare lemon juice
- Take tahini paste
- Make ready cumin
- Make ready salt
- Prepare pepper
- Prepare garlic , chopped
- Get paprika for garnish
- Take extra virgin olive oil
Instructions to make Zucchini Hummus (paleo):
- Place the lemon juice and tahini in a food processor and blend until creamy. You may need to scrape the sides once or twice to get the ingredients to fully combine.
- Add the zucchini, olive oil, cumin, sea salt, black pepper and garlic and blend until smooth. You may need to scrape the sides once or twice.
- Transfer the hummus to a medium sized bowl and place in the refrigerator for at least 30 minutes.
- Serve with paprika. Nom nom nom. I use it as I would white sauce or regular hummus.
So that is going to wrap this up with this exceptional food zucchini hummus (paleo) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
