Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, eggless chocolate cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Eggless chocolate cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Eggless chocolate cake is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook eggless chocolate cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate cake:
- Prepare 75 gr chocolate powder
- Prepare 5 g baking soda
- Take 100 g raw cane sugar
- Get 150 g whole grain rye flour
- Take 200 g plain yoghurt
- Prepare 50 g butter
- Take 200 g dark chocolate
- Get 100 g vegetable oil (sunflower oil)
- Make ready 50 g Avena (cereal)
Instructions to make Eggless chocolate cake:
- Melt the dark.chocolate with butter
- Mix all the dry ingredients good
- Mix dry ingredients with yoghurt and vegetable oil. Put half of dark chocolate
- Put in the pan and bake 180 C for 25 minutes
- Put out from oven and put the melted dark chocolate above the cake. Wait till cold and put in the fridge.. and eaaat..!!
So that is going to wrap this up for this special food eggless chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
