Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato bites. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Potato Bites is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Potato Bites is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have potato bites using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Bites:
Take POTATOS
Get 18 to 20 small golf ball sized red potatos.
Take 1/4 cup cream, heavy, light or half and half
Prepare 2 tbsp sharp cheddar,cheese, shredded
Get 2 tbsp cream cheese
Get 1 tbsp butter, salted or unsalted at room temperature
Prepare 1/4 cup romano cheese, grated
Take 1 tbsp Italian four cheese blend, shredded
Take 4 slices of bacon, cooked until very crisp, drained and crumbled
Prepare 2 sliced green onions
Prepare 1 garlic clove, minced
Make ready 1/4 tsp pepper and salt to taste
Make ready 1/4 tsp cajun seasoning
Make ready FRYING
Prepare canola or peanut oil for frying, about 4 cups
Take TOPPINGS
Make ready 1/4 lb sliced italian four cheese blend
Get 1 recipe roasted jalapenos, recipe attached in direction step #5
Prepare GARNISH
Take 1/2 cup or more sour cream
Instructions to make Potato Bites:
Preheat oven to 425. Prick potatoes with a skewer and place on baking pan in single layer and bake until tender about 20 to 30 minutes. Remove from oven and cool. The cooler they are the easier to hollow them out.
Carefully cut thin slice of top of potatoes and scoop out as much potatoes pulp as possible but leaving a sturdy shell. Put potato pulp in a bowl and mash with cream, cheeses, pepper, green onion,butter, garlic, and cajun seasoning fold in bacon
In a Dutch oven or deep heavy pan heat oil to 350. Fry hollowed out potatoes shells until golden and crisp.about 4 to 5 minutes. Do not crowd.. Remove to a rack to drain.
Fill each potato with mashed potatoes mixture..Put a piece of the sliced four cheese blend on top.
Preheat oven to 425. Spray a baking pan large enough to hold potatoes in one layer.. Place filled potatoes on prepared pan and bake until hot about 15 to 18 minutes. Serve hot with sour cream
So that’s going to wrap this up for this special food potato bites recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!