Simple Way to Prepare Homemade Cheesy Potato Broccoli
by Rodney Wallace
Cheesy Potato Broccoli
Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy potato broccoli. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Potato Broccoli is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cheesy Potato Broccoli is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have cheesy potato broccoli using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheesy Potato Broccoli:
Get 3 tbs olive oil
Take 2 cloves garlic, minced
Take 1/2 onion, finely diced
Get 3 medium potatoes, diced
Get 200 gr broccoli
Take 300 ml water/vegetable broth
Take 125 gr shredded cheddar cheese
Make ready salt and pepper
Steps to make Cheesy Potato Broccoli:
Cut broccoli. Put it into boiling water for 1 minute. Remove from the heat. Set aside.
Heat 1 tbs olive oil in a skillet over medium-high heat. Sauté garlic and onion until fragrant and softened around 2-4 minutes.
Add the rest of the olive oil and potatoes. Season with salt and pepper. Stir until the potatoes are half cooked.
Add 125 ml water/broth. Keep stirring until the water/broth reduced.
Add again 125 ml water/broth. Keep on stirring until the potatoes are tender for 20-25 minutes (Pierce with a fork to test if the potatoes are already cooked or not)
Add shredded cheese and the rest of the water/broth to make the cheesy sauce. Stir until well combined.
Lastly, add boiled broccoli. Stir again until the potatoes, the broccoli, and the sauce mixed well.
Enjoy! 😋
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