Recipe of Ultimate Buffalo Chicken Pasta Salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, buffalo chicken pasta salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Buffalo Chicken Pasta Salad is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Buffalo Chicken Pasta Salad is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook buffalo chicken pasta salad using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Pasta Salad:

1. Get boneless chicken meat, 1/2" dice (up to 8 ounces extra would work without changing the marinade and cornstarch mixture
2. Prepare Marinade
3. Get buttermilk
4. Make ready crystal hot sauce
5. Make ready brown sugar
6. Prepare lemon juice
7. Make ready Corn starch mixture
8. Get corn starch
9. Get salt
10. Make ready white pepper or black is fine
11. Prepare cayenne
12. Take oil- vegetable oil is fine
13. Take crystal hot sauce (See note below.. Hot Sauce Matters)
14. Get mayonnaise
15. Take blue cheese, crumbled
16. Make ready ounces- dry bow tie pasta- cooked per the box instructions
17. Prepare small red bell pepper or red onion, diced
18. Prepare green onion chopped
19. Take celery 1 inch julienne cut
20. Make ready parsley,finely chopped

Instructions to make Buffalo Chicken Pasta Salad:

2. Mix the buttermilk, hot sauce, brown sugar and lemon juice together until the brown sugar is dissolve then add the diced chicken with the mixture in a zip-lock bag. Marinate chicken for several hours or overnight.
3. (In class we marinate for 45 minutes the longer the better)
4. Remove chicken from marinade - drain well
5. Mix the cornstarch,salt,white pepper and cayenne. Dredge chicken with seasoned cornstarch mixture and shake off the excess coating.
6. In a deep skillet, heat about two cups of oil(depending on the pan size) over medium-high heat until hot. Test the temperature by dropping a pinch of flour into the hot oil. If it bubbles right away without smoking, it's ready.
7. Fry at 350 F. until golden brown and cooked through. (I check the biggest piece) let cool before adding to the salad.
8. Mix all pasta with the chicken, blue cheese, mayonnaise, hot sauce, red bell pepper or red onion, celery,green onion and parsley.
9. You can garnish with extra blue cheese crumbles, and chopped parsley.
10. Note #1.. Hot sauces very greatly Crystal Hot Sauce and Franks Hot Sauce work well… they are a sweet heat. Tabasco will ruin this recipe. It is just to hot…Great on Oysters not on this Recipe:)
11. Note #2 If you do not want to fry, you can buy popcorn chicken at a grocery store or, KFC, or Popeyes and skip steps 1,2,3,4,5 :p

So that is going to wrap this up with this special food buffalo chicken pasta salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!