Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggless brownies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Eggless Brownies is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Eggless Brownies is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook eggless brownies using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Brownies:
- Get 2 cup Flour
- Get 2 cup Sugar
- Take 3/4 cup Cocoa powder
- Prepare 1 cup milk
- Take 1/2 cup cooking oil
- Prepare 1 tsp baking powder
- Get 1 tsp salt
- Make ready 1 tbsp vanilla
Instructions to make Eggless Brownies:
- preheat oven to 350°
- In a large bowl combine all dry ingredients and mix until well blended.
- Create a well in the center of dry mix and add oil, milk, and vanilla. Stir well with a wide sturdy spoon. (I recommend a wooden one!)
- Once mixed, let set for a minute. In a 12x6x2 (looks like a small cake pan) spray lightly with cooking spray, and pour in batter.
- Place in preheated oven for 30-45 minutes or until toothpick comes clean.
- Cool for 5 minutes. Cut into desired size(I did 1 1/2 inch cuts and got 10). Serve with ice cream for added "yum" effect!
- These will be thick and chewy on the inside, but crunchy and flaky on the outside! Enjoy!
So that’s going to wrap it up with this exceptional food eggless brownies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
