Step-by-Step Guide to Make Quick Kungpow Pork (non-spicy)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kungpow pork (non-spicy). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kungpow Pork (non-spicy) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Kungpow Pork (non-spicy) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook kungpow pork (non-spicy) using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kungpow Pork (non-spicy):

1. Get 4 portions pork
2. Prepare 2 tbsp soy sauce
3. Get 2 tsp rice wine
4. Make ready 1 tbsp black vinegar or balsamic vinegar
5. Get 2 tbsp Oyster sauce
6. Prepare 1 tbsp chili paste (optional)
7. Take 2 tbsp cornstarch
8. Take 1 tbsp sesame seed oil
9. Make ready 1 tsp salt
10. Get 1.5 tsp sugar
11. Prepare 1 dash black or white pepper
12. Prepare 1 onion
13. Get 4 cloves minced garlic
14. Prepare Peanuts (optional)
15. Make ready 1 cup water

Steps to make Kungpow Pork (non-spicy):

1. Marinade meat with soy sauce, Oyster sauce, salt, sugar, pepper, rice wine
2. Add a little oil into pot topped with minced garlic marinated meat, carrots and onions (onions can be used last if you prefer them crunchy)
3. Add water to cover and cook on high for 12 to 15 mins
4. Add onion (and dried chili) on top and continue cooking on low for 4 to 6 hours
5. Before finishing, stir in vinegar, seasoning, sesame seed oil, watered-down cornstarch, (chili paste if you're using), peanuts, cook for another 20 mins
6. Stir, taste, adjust and enjoy
7. Note : ready-to-cook kungpow paste available in markets everywhere. If you're busy, just cheat =)

So that’s going to wrap this up with this exceptional food kungpow pork (non-spicy) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!