28/07/2020 14:58

Steps to Make Any-night-of-the-week Ricotta Cavatelli with Sausage and Broccoli Rabe

by Frank Spencer

Ricotta Cavatelli with Sausage and Broccoli Rabe
Ricotta Cavatelli with Sausage and Broccoli Rabe

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, ricotta cavatelli with sausage and broccoli rabe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ricotta Cavatelli with Sausage and Broccoli Rabe is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Ricotta Cavatelli with Sausage and Broccoli Rabe is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook ricotta cavatelli with sausage and broccoli rabe using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Ricotta Cavatelli with Sausage and Broccoli Rabe:
  1. Get 1 ring cheese and parsley sausage
  2. Make ready 1 Head broccoli rabe
  3. Take 1 pound ricotta cavatelli
  4. Make ready 1 can crushed tomatoes
  5. Get 4 cloves finely chopped garlic
  6. Make ready 2 tablespoons olive oil
Steps to make Ricotta Cavatelli with Sausage and Broccoli Rabe:
  1. Brown sausage ring whole and after it cools cut into bite sized pieces
  2. Chop broccoli rabe into bite sized pieces
  3. Start water boiling for ricotta cavatelli
  4. In a large deep dish skillet heat on medium the olive oil then add the broccoli rabe and garlic and begin sautéing until broccoli rabe starts to wilt down
  5. Add the crushed tomatoes and season with mrs dash originalor salt and pepper
  6. Add crushed tomatoes and bring mixture to a simmer then add the sausage
  7. By now water should be boiling and add the ricotta cavatelli and bring to aldente
  8. With a spider remove ricotta cavatelli from the water and spoon into the skillet with other ingredients
  9. Complete cooking through sausage and ricotta cavatelli to desired tenderness.
  10. Serve with grated Parmesan reggiano

So that’s going to wrap this up for this exceptional food ricotta cavatelli with sausage and broccoli rabe recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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