Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apricot pastries. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Apricot Pastries is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Apricot Pastries is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook apricot pastries using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Pastries:
- Take 1 envelope pie crust dough
- Prepare 1 piece unsalted butter
- Take 1 cup apricot jam
- Take 20 grams bread crumbs
- Prepare 20 grams brown sugar
- Make ready 1 egg
- Get 1 tsp ground cinnamon
Instructions to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that’s going to wrap this up for this exceptional food apricot pastries recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
