Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy schezwaan momos. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Schezwaan momos is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Spicy Schezwaan momos is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have spicy schezwaan momos using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Schezwaan momos:
- Get veg or non-veg momos
- Get chopped green chilli
- Take Oil
- Take Salt
- Prepare chopped garlic
- Get schezwaan sauce
- Get red paprika
- Get tomato sauce
- Get cornflour
- Make ready Chopped coriander for garnishing
Instructions to make Spicy Schezwaan momos:
- In a pan warm some oil. Now, add garlic and green chilli. Now, in a bowl add schezwaan sauce and water and mix. Now, in the pan add 1/2 teaspoon salt and paprika now cook for 3-4 minutes. Now, in a bowl add cornflour and 1 tablespoon water and mix.
- Now, add the cornflour mixture in the pan and cook until it becomes a thick gravy. Cook it fir 2-3 minutes add all the momo pieces. Now, close the pan with a lid. Now, turn off the flame. Garnish it with coriander leaves and serve hot.
So that is going to wrap it up for this special food spicy schezwaan momos recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
