Recipe of Homemade Sauteed Sesame Broccoli, Onion and Mushroom

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sauteed sesame broccoli, onion and mushroom. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sauteed Sesame Broccoli, Onion and Mushroom is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Sauteed Sesame Broccoli, Onion and Mushroom is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook sauteed sesame broccoli, onion and mushroom using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Sesame Broccoli, Onion and Mushroom:

1. Take 2 cups frozen broccoli florets
2. Get 1 cup thinly sliced Baby Bella mushroom
3. Get 1 cup thinly sliced red onions
4. Get 2-3 tbsp sesame oil
5. Take Soy Sauce or Amino Acids

Instructions to make Sauteed Sesame Broccoli, Onion and Mushroom:

1. Great the wok or saucepan with 1tbsp of sesame oil on medium heat.
2. Add frozen broccoli and cook for 5-7 minutes. Then add onions then cook for another 2-3 minutes. Bake sure veggies are not sticking to bottom of pan. If so add another 1 tbsp of sesame oil. Last add the mushroom to pan. Cook for 2-3 minutes continually stirring thrush the cooking process. Then turn heat off, set pan aside to add amino acids our soy sauce for taste. To kick it up a notch, add white pepper. Optional: you can sesame seeds to the end of the meal.

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