10/10/2020 13:02

Recipe of Perfect Eggless vanilla cake

by Nell Payne

Eggless vanilla cake
Eggless vanilla cake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, eggless vanilla cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggless vanilla cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Eggless vanilla cake is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook eggless vanilla cake using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggless vanilla cake:
  1. Make ready 1 cup plain flour
  2. Take 200 gm dahi/curd
  3. Make ready 100 gm powder sugar
  4. Prepare 1 teaspoon vanilla essence
  5. Get 1 tablespoon baking powder
  6. Get 1/2 tablespoon baking soda
  7. Take 2 tablespoon milk
  8. Prepare 3 tablespoon refined oil
  9. Make ready as needed Golden mark whipped cream
  10. Prepare as needed Food colour (pink and green)
Instructions to make Eggless vanilla cake:
  1. Take 1 cup dahi add powder sugar, baking powder and baking soda in it now keep it aside for 10 minutes.
  2. After 10minutes mix the flour in dahi batter slowly slowly. Add vanilla essence and oil mix well.
  3. Grease the tin and spread the flour all over it. Now heat the kadhai add 2 tablespoon salt. Preheat the kadhai before 10 minutes. Now we will pour the cake batter in tin.
  4. Now bake the cake on medium flame for 45 minutes. But please should be check between the baking.
  5. Now freeze out the whipped cream. Take in a big bowl. Now whipped the cream with the help of whisking machine on full speed till 10 minutes.
  6. Now separate the cream in 3 bowl. Add colours in different bowls.pink green
  7. Now after baking the cake cool down for 1 hr. Now cut the cake in three layers. Apply sugar syrup and cream on layers.
  8. Now complete the cake with white cream give finishing. Now start making the roses from star nozzles.

So that’s going to wrap this up for this special food eggless vanilla cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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