Easiest Way to Make Any-night-of-the-week Chinese fritters

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese fritters. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese fritters is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chinese fritters is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese fritters using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chinese fritters:

1. Take 1 1/2 cup cabbage finely chopped
2. Prepare 1 carrot grated
3. Take 1/4 cup capsicum finely chopped
4. Prepare 1 onion finely chopped
5. Make ready 1 tsp ginger garlic paste
6. Take 2 chilli finely chopped
7. Prepare 1 tsp vinegar
8. Prepare 1 tsp soya sauce
9. Make ready 1 tsp chilli sauce
10. Take 1/2 tsp salt
11. Get 1/2 cup maida/All- purpose flour
12. Make ready 2 tbsp corn flour
13. Make ready 1/2 tsp red food colour (optional)
14. Prepare as needed oil for frying

Instructions to make Chinese fritters:

1. Firstly, in a large mixing bowl take 1½ cup cabbage, 1 carrot, ¼ capsicum and 1 onion.
2. Now add 1 chilli, 1 tsp ginger garlic paste, 1 tsp vinegar, 1 tsp soy sauce, 1 tsp chilli sauce and ½ tsp salt.
3. Now add ½ cup maida, 2 tbsp corn flour and ½ tsp red food colour
4. Mix well forming a loose dough
5. Grease your hand with oil and pinch a small ball sized pakoda mixture.
6. Deep fry in hot oil .
7. Stir occasionally until the pakoda turns golden and crisp.
8. Drain off the pakoda over kitchen towel to remove excess oil.
9. Finally, enjoy chinese pakoda recipe with tomato sauce.

So that’s going to wrap it up with this special food chinese fritters recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!