How to Prepare Favorite Chicken Parmesan Meatballs
by Lucy McGuire
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken parmesan meatballs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Parmesan Meatballs is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Parmesan Meatballs is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken parmesan meatballs using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan Meatballs:
Make ready ground chicken
Take egg
Prepare grated Parmesan cheese
Make ready Panko breadcrumbs (and about 3/4 cup more breadcrumbs for rolling later)
Make ready garlic powder
Make ready Italian seasonings
Take kosher salt
Make ready pepper
Make ready crushed red pepper
Take olive oil, divided
Take jar marinara sauce
Take shredded mozzarella
Get basil, torn (optional)
Steps to make Chicken Parmesan Meatballs:
In a large bowl, mix together the chicken, egg, Parmesan cheese, breadcrumbs, garlic powder, Italian seasonings, salt, pepper and red pepper. Roll into 1 1/2 inch balls.
Heat 2 tablespoons oil in a large oven-safe skillet over medium heat. Roll half of the meatballs in Panko breadcrumbs and brown them on each side in the oil. Add more oil if needed as you go. Remove from the pan and set aside. Wipe out any Panko breadcrumbs and heat the remaining 2 tablespoons of olive oil over medium heat. Roll the remaining meatballs in Panko breadcrumbs and brown on each side. Remove from pan.
Preheat oven to 350 degrees. Pour the marinara sauce in the oven-safe skillet(or any baking dish wii do) and place the meatballs on top of the sauce. Bake meatballs for 20 minutes sprinkling the mozzarella on top for the last 5 minutes of baking. Garnish with basil and serve over pasta.
So that is going to wrap this up with this exceptional food chicken parmesan meatballs recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!