08/10/2020 05:07

Recipe of Perfect Boiled Chinese Broccoli

by Gabriel Hogan

Boiled Chinese Broccoli
Boiled Chinese Broccoli

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, boiled chinese broccoli. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Boiled Chinese Broccoli is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Boiled Chinese Broccoli is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook boiled chinese broccoli using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Boiled Chinese Broccoli:
  1. Get garlic
  2. Prepare vegetables oil
  3. Prepare Chinese Broccoli
  4. Prepare salt
Instructions to make Boiled Chinese Broccoli:
  1. Boil water
  2. Put the Chinese broccoli into boil water for about 2 mins and then take out.
  3. Chopped the garlic into pellets.
  4. Put some vegetables oil into frying pan. Let the oil become hot.
  5. Put garlic pellets into the hot oil. Control the fire. As it easily burn.
  6. Put some salt on the Chinese broccoli.
  7. Add it with the vegetables oil and garlic pellets.

So that is going to wrap this up for this exceptional food boiled chinese broccoli recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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