24/11/2020 02:20

Recipe of Super Quick Homemade Classic White Bread Loaf

by Garrett Brady

Classic White Bread Loaf
Classic White Bread Loaf

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, classic white bread loaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Classic White Bread Loaf is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Classic White Bread Loaf is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook classic white bread loaf using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Classic White Bread Loaf:
  1. Make ready Allinson Strong White Bread Flour
  2. Make ready Allinson Easy Bake Yeast
  3. Make ready ml/ 1 1/2 pint hand - warm water
  4. Take salt
  5. Take caster sugar
  6. Get soft butter
Steps to make Classic White Bread Loaf:
  1. Mix the flour,yeast,sugar and salt in a big bowl.Using your fingertips rub in the butter until only fine 'crumbs' are left.Mix in the water with a cutlery knife.
  2. Tip onto a lightly flour dusted surface and knead for 10 minutes (or use the dough hook attachment on your mixer).
  3. Lightly grease the mixing bowl with some oil.Put the dough back in,cover the bowl with a clean tea towel and leave to rise until doubled in size - about 1 hour depending on how warm your kitchen is.
  4. Knock back the dough by gently kneading just 5 times to get the air out.Mould into a smooth oval and lift into a lightly oiled 900g/2 lb loaf tin.
  5. Cover the dough again with a clean tea towel and leave to prove until doubled in size again. Preheat your oven to 200oC/180oC fan/ gas mark 6.
  6. Lift the tin onto the middle oven shelf and bake for 30 - 35 minutes,until you can lift the bread loaf from the tin and when you tap the base it sounds hollow.Cool on a wire rack.

So that’s going to wrap this up for this special food classic white bread loaf recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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