Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggless tutti fruti cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggless Tutti fruti cake is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Eggless Tutti fruti cake is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook eggless tutti fruti cake using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless Tutti fruti cake:
- Take 230 grms all-purpose flour
- Prepare 248 grms curd
- Prepare 170 grms Sugar powder
- Prepare 113 grms refined oil/butter
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
- Get Pinch salt
- Make ready 1 tsp Vanilla essence
Instructions to make Eggless Tutti fruti cake:
- Mix sugar and curd, make light paste,rest it for 5 minutes
- Add 1 spoon flour in tutti frutti and coat the tutti futti
- Sieve all the dry ingridient,add this dry ingredient in prepared mixture of curd and sugar in 2-3 batches and mix well
- Add oil and vanilla essence and make soft and light batter
- Add coated tutti fruti and mix it,and the pour batter in greased tin
- Put tutti frutti on upper side
- And bake this on preheated oven for 180°C for 50 minutes
- Notes- Do check after 40 minutes, because every oven has different function
So that’s going to wrap this up with this exceptional food eggless tutti fruti cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
