Step-by-Step Guide to Make Ultimate Eggless Doughnut (without yeast)

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, eggless doughnut (without yeast). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggless Doughnut (without yeast) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Eggless Doughnut (without yeast) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have eggless doughnut (without yeast) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggless Doughnut (without yeast):

1. Make ready 1 cup Maida / refine flour -
2. Make ready 1 tsp Baking powder -
3. Take 1/2 tsp Baking soda -
4. Get 3 tbsp Yougart -
5. Get 1/2 cup Powder Sugar -
6. Get 1 tbsp Butter -
7. Get 3-4 tbsp Warm milk -

Instructions to make Eggless Doughnut (without yeast):

1. Take a bowl,add maida,baking powder,baking soda,sugar butter, yogurt and combine all. Now add warm milk gradually and knead a smooth dough, cover it and keep aside for 1 hour.
2. After 1 hour knead the dough again, roll the dough like a roti and cut round shape with cookie cutter or donut cutter or a sharp edge glass. Then make a small hole in the centre of it with the help of small cookie cutter or any small bottle lid. Again cover it and keep aside for 1 hour.
3. Heat kadai with enough oil for deep frying. Add the donuts in the hot oil carefully, fry it until it turns light brown on low - medium flame.
4. Take out from the kadai and place it on a paper towel. - - Sprinkle powdered sugar, chocolate sauce or any topping of your choice.

So that is going to wrap this up for this exceptional food eggless doughnut (without yeast) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!