Recipe of Ultimate Ginger Garlic Broccoli Stirfry - Chinese Style

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, ginger garlic broccoli stirfry - chinese style. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ginger Garlic Broccoli Stirfry - Chinese Style is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Ginger Garlic Broccoli Stirfry - Chinese Style is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ginger garlic broccoli stirfry - chinese style using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Garlic Broccoli Stirfry - Chinese Style:

1. Make ready 1 Broccoli head, good for 2
2. Get 1/2 garlic head (or to taste)
3. Make ready 1 pinch minced ginger
4. Take 2 Tbsp water
5. Prepare 2 Tbsp Cooking oil
6. Make ready 2 Tbsp soy sauce + (optional) oyster sauce
7. Take 1 tsp cornstarch
8. Prepare 1 tsp Sesame oil (optional)
9. Take 1 tsp sugar (if no oyster sauce)

Steps to make Ginger Garlic Broccoli Stirfry - Chinese Style:

1. In wok, heat cooking oil and sauté garlic and ginger until brownish.
2. Drop in sliced broccoli and sauté about 3-4 minutes. Test doneness with a fork. Make sure garlic & ginger are mixed in well. Remove from wok, don't over cook the broccoli. It should still be bright green and crisp.
3. In same wok, combine soy sauce, oyster sauce or sugar, water and corn starch. Stir until it thickens. Taste and ajust with water or sugar or soy sauce according to desired balance. Turn off heat.
4. Put back ginger garlic broccoli in wok and toss to distribute sauce. Drizzle with sesame oil. Serve while hot.

So that is going to wrap this up with this exceptional food ginger garlic broccoli stirfry - chinese style recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!