Step-by-Step Guide to Prepare Homemade White Bread Soaked in Chocolate Snack

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, white bread soaked in chocolate snack. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

White Bread Soaked in Chocolate Snack is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. White Bread Soaked in Chocolate Snack is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook white bread soaked in chocolate snack using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Bread Soaked in Chocolate Snack:

1. Get White bread, cut into 8 pieces
2. Make ready ☆Processed cocoa
3. Prepare ☆Sugar
4. Make ready ☆Hot milk
5. Prepare bars Meiji milk chocolate

Instructions to make White Bread Soaked in Chocolate Snack:

1. Mix together the ☆ ingredients and set aside. Cut the bread into 4 parts lengthwise and horizontally. Finely mince the chocolate.
2. Dip the bread pieces into the ☆ ingredient mix and coat uniformly. The bread should become juicy.
3. Place a sheet of parchment paper on a baking pan and cook in a preheated oven at 150℃ for 20 minutes.
4. Remove from the oven and top uniformly with the minced chocolate. Put back in the oven and cook at 150℃ for 20 minutes again. Once cooled, it's complete.

So that’s going to wrap this up for this special food white bread soaked in chocolate snack recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!