20/11/2020 18:49

How to Make Any-night-of-the-week [Eggless & Healthy] Banana-Walnut-Cinnamon Bread

by Scott Tate

[Eggless & Healthy] Banana-Walnut-Cinnamon Bread
[Eggless & Healthy] Banana-Walnut-Cinnamon Bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, [eggless & healthy] banana-walnut-cinnamon bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

[Eggless & Healthy] Banana-Walnut-Cinnamon Bread is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. [Eggless & Healthy] Banana-Walnut-Cinnamon Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook [eggless & healthy] banana-walnut-cinnamon bread using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make [Eggless & Healthy] Banana-Walnut-Cinnamon Bread:
  1. Take 2 cups whole Wheat flour
  2. Make ready 2 over ripe Bananas
  3. Make ready 3/4 cup powdered Jaggery
  4. Prepare 2/3 cup olive oil
  5. Take 1/2 cup chopped Walnuts
  6. Prepare 1 tsp Cinnamon powder
  7. Make ready 1/2 cup baking powder
  8. Take 1/4 tsp baking soda
  9. Take 1/4 tsp salt
  10. Make ready 2-3 tbsp Milk or leftover whey (from homemade paneer) as needed
Steps to make [Eggless & Healthy] Banana-Walnut-Cinnamon Bread:
  1. Preheat the oven at 180° C. Sift whole wheat flour, baking powder, baking soda & salt and keep aside.
  2. Blend bananas, powdered Jaggery, oil, Cinnamon powder in a food processor or hand blender till smooth.
  3. Add this to dry ingredients, combine everything & mix well to a smooth batter. Add some lukewarm milk if it's dry. I added 2 tbsp leftover whey (from homemade paneer).
  4. Dust the chopped walnuts with some flour, add to this batter & combine well. Pour it into a greased/dusted pan & bake at 180°C for 45 mins or till toothpick comes out clean.
  5. Let it cool & enjoy your healthy snack. Store in refrigerator & warm it before serving.

So that’s going to wrap this up with this exceptional food [eggless & healthy] banana-walnut-cinnamon bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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