12/07/2020 22:50

Recipe of Any-night-of-the-week Easy Chocolate Chip Cookies

by Elizabeth Gilbert

Easy Chocolate Chip Cookies
Easy Chocolate Chip Cookies

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, easy chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Chocolate Chip Cookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Chocolate Chip Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy chocolate chip cookies using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chocolate Chip Cookies:
  1. Take 1 1/4 cup packed brown sugar
  2. Make ready 1 cup shortening, I use crisco sticks
  3. Take 2 tbsp milk, cream or half and half
  4. Prepare Vanilla
  5. Make ready 1 egg
  6. Get 2 1/2 cups SELF RISING flour
  7. Prepare 1 tsp baking soda
  8. Take 2 cups chocolate chips
  9. Take Chopped nuts optional
Instructions to make Easy Chocolate Chip Cookies:
  1. Preheat oven to 375. Cream the sugar and shortening til fluffy. Add the cream and vanilla then crack in the egg and combine well. Add baking soda to your flour and add 1 cup at a time til mixed. Add chips and nuts and mix well.
  2. I use a cookie scoop. Drop on parchment covered baking sheet and bake just until the bottom edges are browned a little, about 8 minutes. When done, remove to rack to cool.

So that is going to wrap this up with this special food easy chocolate chip cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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