Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy white chili. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy White Chili is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Creamy White Chili is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have creamy white chili using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy White Chili:
Take Meat and broth
Get 48 ounces chicken broth
Take 1 pound chicken breast boneless and skinless
Make ready 1 pound smoked ham
Take 2/3 cup diced onion
Prepare 1/4 cup fire roasted peppers
Prepare 1 teaspoon salt
Get 1 teaspoon ground white pepper powder
Take 1-1/2 teaspoon granulated garlic powder
Take 2 teaspoon ground cumin
Prepare Beans and things
Make ready 15 ounces great northern beans
Prepare 15 ounces Cannellini beans
Take 15 ounces pinto beans
Get 1/2 stick butter
Make ready 1/3 cup self rising flour
Make ready Last thing optional
Get To taste pickled jalapeno peppers
Steps to make Creamy White Chili:
Dice the onion, mince the fire roasted peppers. Add the chicken, broth, salt, peppers, white pepper, cumin and garlic to the pot and bring to a boil. Simmer 15 minutes.
Dice the ham and simmer 15 minutes. Take the chicken out and shred-chop the chicken. Add back to the pot. Add the beans and simmer covered for 20 minutes.
Melt the butter and mix the flour well. Add the paste to the pot while it simmers and stir constantly to thicken. If using jalapeno peppers serve with each individual taste. I hope you enjoy!!!
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