Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fruit cocktail cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fruit Cocktail Cake is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fruit Cocktail Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fruit Cocktail Cake:
- Take 2 cups self rising flour
- Get 15 oz fruit cocktail in heavy syrup (undrained)
- Get 2 large eggs
- Make ready 1 tsp vanilla extract
- Prepare 1 1/2 cups sugar
- Get 1 stick butter
- Take 1 cup sweetened coconut flakes
- Prepare 1 cup sugar
- Prepare 1 tsp vanilla extract
- Get 1 cup evaporated milk
- Prepare 1 cup chopped pecans
Steps to make Fruit Cocktail Cake:
- Preheat oven to 350. Spray 9x13 pan.
- Mix first 5 ingredients until well blended
- Pour into pan and bake 30-35 minutes.
- Poke a few holes in cake with a fork.
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
- Pour warm sauce over warm cake, spread coconut and pecans evenly.
So that is going to wrap this up for this special food fruit cocktail cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
