How to Make Quick Sticky Toffee Pudding Cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sticky toffee pudding cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sticky Toffee Pudding Cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sticky Toffee Pudding Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sticky toffee pudding cake using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sticky Toffee Pudding Cake:

1. Make ready 1 3/4 cups pitted chopped dates
2. Get 1 tsp baking soda
3. Prepare 3/4 cup boiling water
4. Prepare 1/3 cup butter
5. Make ready 2 eggs
6. Get 1 1/8 cups self-rising flour
7. Take To make Caramel Sauce
8. Get 3/4 cup packed brown sugar
9. Get 1/3 cup butter
10. Prepare 2/3 cup evaporated milk
11. Get 1 tsp vanilla extract

Instructions to make Sticky Toffee Pudding Cake:

1. Preheat oven to 350 degrees F. Grease an 8-inch square baking dish.
2. In a small bowl combine the dates and baking soda. Pour enough boiling water over the dates to just cover them.
3. Cream 1/3 cup of butter with the white sugar until light. Beat in the eggs and mix well to combine.
4. Add the flour and date mixture (including water) to the egg mixture and fold to combine. Pour the batter into the prepared baking dish.
5. Bake in the preheated oven until a tester comes out clean, 30 to 40 minutes. Let cool slightly and prepare sauce.
6. To make caramel sauce: in a small saucepan combine the brown sugar, the remaining 1/3 cup of butter, and the evaporated milk. Cook over medium heat and bring to boil. Turn heat down and simmer for five minutes, stirring occasionally. Remove from heat and stir in the vanilla. Pour the sauce over individual servings of warm cake.

So that’s going to wrap this up for this special food sticky toffee pudding cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!