Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, black pepper crab. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Pepper Crab is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Black Pepper Crab is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook black pepper crab using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Crab:
- Prepare 250 g crab legs
- Prepare Oil, for frying
- Prepare 6 cloves garlic
- Take 1 big shallot
- Prepare 1-2 tsp sugar
- Get 1-2 tbsp oyster sauce
- Make ready 150 ml water
- Take to taste Black pepper,
- Prepare Spring onions, as required
Instructions to make Black Pepper Crab:
- If required, thaw crab legs first. Clean crab legs thoroughly. Using back of chopper, crack shells at each segment.
- Heat oil in wok.
- Add garlic and shallots. Stir fry on medium high heat till fragrant.
- Add crab and fry for 1-2mins.
- Add sugar and stir fry. Then lower heat.
- Combine oyster sauce and water and mix well.
- Add oyster sauce mixture and bring to medium high heat.
- Cover and let cook for 5mins.
- Lower heat. Add black pepper to taste. If required, add water and oyster sauce.
- Bring heat to medium. Add spring onion as required.
- Stir fry one more time to mix well, and voila!
So that’s going to wrap this up for this exceptional food black pepper crab recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
