Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, singaporean rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Singaporean Rice is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Singaporean Rice is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook singaporean rice using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Singaporean Rice:
- Make ready Rice
- Get Boil noodles
- Prepare Chicken boneless
- Prepare Ketchup
Steps to make Singaporean Rice:
- Take a water and put rice in it add pinch salt
- Boneless chicken add soya sauce vinegar salt red chilli garlic paste and mix well with spoon
- Take a pan put boneless mixture on a flame
- Put some oil and fry boneless chicken and add ketchup in a little amount
- Add noodles in a boil water
- Take a dish first layer boiled rice then noodles layers then spread boneless chicken….enjoy Singaporean rice
So that’s going to wrap this up for this special food singaporean rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
