Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, jan's cornbread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jan's Cornbread is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Jan's Cornbread is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jan's cornbread using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jan's Cornbread:
- Take For a 8 inch skillet:
- Prepare 1 Cup Self Rising Cornmeal
- Prepare 1 Large Egg
- Get 3/4 cup Milk or buttermilk
- Take 1/2 cup Sugar
- Take 3 Tablespoon oil
- Make ready For a 12 inch skillet increase ingredients:
- Get 2 cups cornmeal
- Make ready 2 eggs
- Prepare 1 1/2 cups milk or buttermilk
- Prepare 1 cup sugar
- Prepare 4 tablespoons oil
Instructions to make Jan's Cornbread:
- Pour oil in an 8 (or 12)inch iron skillet and place in oven at 400 degrees until oil sizzles.
- Mix cornmeal, egg, milk and sugar in bowl. Pour hot oil over cornmeal mixture, stirring lightly and return to skillet.
- Bake in 400 degrees oven until golden brown. About 30 minutes.
So that is going to wrap this up for this special food jan's cornbread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
