Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed fish with spicy onion sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Fish With Spicy Onion Sauce is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Fish With Spicy Onion Sauce is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have stuffed fish with spicy onion sauce using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Fish With Spicy Onion Sauce:
- Get FISH OPTION
- Make ready 750 grams asian seabass /barramundi /siakap or any fish
- Make ready SPICY SAUCE /SAMBAL SAUCE
- Make ready 2 tbsp spicy sauce /sambal sauce or any store bought sambal oelek
Instructions to make Stuffed Fish With Spicy Onion Sauce:
- Saute onion with oil then add spicy sauce /sambal sauce or any store bought sambal oelek for a minute then add light say sauce and brown sugar then mix well for another 2 minutes then off heat and set aside - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
- Wash and pat dry the fish then season with salt generously
- Spoon the cooked spicy onion sauce onto the cavity of the fish then either pan fry it or baked it in the oven at 200C /400F for for 30 to 40 minutes or longer depending on the size and thickness of the fish
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