26/07/2020 21:21

Easiest Way to Prepare Ultimate Spicy Sausage /Sambal Sausage

by Nellie Austin

Spicy Sausage /Sambal Sausage
Spicy Sausage /Sambal Sausage

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy sausage /sambal sausage. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spicy Sausage /Sambal Sausage is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Spicy Sausage /Sambal Sausage is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook spicy sausage /sambal sausage using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sausage /Sambal Sausage:
  1. Make ready 1 tbsp oil
  2. Get 4 stick sausages
  3. Prepare SPICY SAUCE / SAMBAL SAUCE
  4. Get 2 tbsp spicy sauce / sambal sauce
  5. Make ready 3/4 tbsp light soy sauce
  6. Take 1 tbsp sugar
  7. Make ready 6 small shallots
  8. Take 1/2 small lime juice
  9. Take GARNISH
  10. Take 2 tbsp scallion
Steps to make Spicy Sausage /Sambal Sausage:
  1. FOR THE LG'S SPICY SAUCE / SAMBAL SAUCE PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
  2. With oil pan fried thinly slice sausage till its lightly brown and cooked
  3. With oil saute shallot and spicy sauce or any store bought sambal oelek then add light soy sauce and brown sugar with cooked sausage and stir fry to mix for another 2 minute
  4. Add half a lime juice and stir fry to mix then serve top scallion

So that is going to wrap it up for this exceptional food spicy sausage /sambal sausage recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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