by Harold Lee
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mashed potato pancakes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mashed potato pancakes is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mashed potato pancakes is something which I have loved my entire life. They’re nice and they look fantastic.
Using leftover mashed potatoes and just a few basic ingredients, you can fry up this delightful and inexpensive dish in a snap. All Reviews for My Crispy Mashed Potato Pancake. Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes. Preheat skillet and add a couple of tablespoons of Crisco shortening or oil.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mashed potato pancakes using 16 ingredients and 6 steps. Here is how you cook that.
Made with leftover mashed potatoes - they have delicious golden edges and are perfect with sour cream! Potato pancakes are such a delicious way to use up leftover mashed potatoes. Want to spice up you dinner and add a yummy side? Perhaps you want to change up your breakfast a little?
Want to spice up you dinner and add a yummy side? Perhaps you want to change up your breakfast a little? Perhaps you just like potato pancakes. Leftover mashed potatoes get a major upgrade in this pancake recipe. They're incredibly cheesy and oh, so satisfying.
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