Step-by-Step Guide to Make Ultimate Grandma Ruth's Dump Fruit Cobbler
by Manuel Hudson
Grandma Ruth's Dump Fruit Cobbler
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grandma ruth's dump fruit cobbler. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Grandma Ruth's Dump Fruit Cobbler is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Grandma Ruth's Dump Fruit Cobbler is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have grandma ruth's dump fruit cobbler using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Grandma Ruth's Dump Fruit Cobbler:
Take 2 cup self rising flour
Get 1 cup milk
Get 2 cup any type of fresh fruit
Get 1 spice to taste (nutmeg, cinnamon, etc)
Make ready 1 cup sugar
Steps to make Grandma Ruth's Dump Fruit Cobbler:
In glass casserole or baking pan, add one stick butter.
Put pan in oven at 350°F.
While butter is melting, mix dry ingredients in a bowl.
Add wet ingredients and mix. If you think it needs more or less flour, milk, or sugar, add according to your preference.
Take pan out of oven. Butter should be melted. Add cobbler mixture into pan. DO NOT MIX!
On top of cobbler mixture, add your desired fruit. DO NOT MIX! You may toss the fruit in a little sugar first if you think it needs it.
You are going to look at this and think "I need to stir this" don't do it!!! It's supposed to look sloppy…its a dump cobbler, after all lol
Cook at 350°F, for about 20 minutes, or until edges of batter start to crisp and look lightly browned. Cobbler will be rubbery in texture if you cook it too long. I like my cobbler chewy but not tough. It's your preference, of course.
Enjoy! My grandmother would always drizzle a bit of evaporated milk over this before eating. Is good without it, but far yummier with it! 😀
So that is going to wrap it up for this exceptional food grandma ruth's dump fruit cobbler recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!