Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, southern peach cobbler. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Southern Peach Cobbler is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Southern Peach Cobbler is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook southern peach cobbler using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Southern Peach Cobbler:
- Take 1 can sliced peaches (29 oz) with heavy syrup.
- Get 1 stick butter
- Prepare 1 cup sugar
- Prepare 1 cup self rising flour
- Take 1 cup milk
Steps to make Southern Peach Cobbler:
- Preheat oven to 350
- While oven is heating place butter in 11x7 baking pan. You may use smaller sizes but it will take longer to bake. And place in oven to melt.
- Mix the self rising flour, sugar and milk together.
- Take the pan on butter out of the oven. Add the peaches with the syrup. Then pour the flour, sugar, milk mixture over the peaches.
- Bake for 30-45 min. Or until the top in golden brown.
So that is going to wrap it up for this exceptional food southern peach cobbler recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
