Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, pulao. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pulao is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Pulao is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook pulao using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pulao:
- Make ready 4 cup Rice
- Prepare Chana1 and half cup
- Make ready Tomato
- Prepare Green chilli
- Get Coriander
- Make ready Garam masla
- Prepare Ginger, garlic
- Take Chinese salt
- Get Onions
- Make ready Oil
- Get Red chilli
- Make ready Haldi powder
- Make ready 1 Pinch food colour
Steps to make Pulao:
- Boil cholay. An other pan Fry onions till Brown then add red chilli tomatoes haldi, ginger garlic, salt, cholay, cook 5 minutes
- Then add water and rice, Chinese salt and cook 10 to 15 minutes then add lemon juice green chilli, coriander and food colour, leave for 10 minutes for dum.
- Your chanapulao is ready.
So that’s going to wrap this up for this exceptional food pulao recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
