Steps to Make Perfect Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quinoa pulao (presentation inspired by hawaiian poke bowl). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have quinoa pulao (presentation inspired by hawaiian poke bowl) using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl):

1. Take 1.5 cup Quinoa
2. Make ready 2 tbsp Oil
3. Make ready 1 Bay leaf
4. Prepare 1 inch bit Cinnamon
5. Get 5 Cloves
6. Get 2 Cardamom
7. Take 1 Star Anise
8. Prepare 1 tbsp Grated Ginger
9. Make ready 4 Green Chilli (Slit Vertically)
10. Take 1 cup diced Chayote/Chow Chow
11. Get 1 cup Cauliflower Florets
12. Prepare 1/4 cup Mint Leaves
13. Prepare 2 cup Water
14. Make ready 1 cup Coconut Milk
15. Make ready 2 tsp Salt
16. Make ready For garnishing
17. Get 5 English Cucumber (Sliced)
18. Make ready 4 Kiwi (Sliced)
19. Prepare 2 Yellow Bell Pepper (Julienne)
20. Make ready 2 Red Bell Pepper (Julienne)

Instructions to make Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl):

1. Wash the quinoa. Set aside.
2. In a cooker base, heat oil. Saute bay leaf, cinnamon, cloves, star anise and cardamom.
3. Stir in the grated ginger and slit green chilli. Saute.
4. Now add chayote & cauliflower. Cook on high flame with stirring for 3 mins.
5. Add 2 cups water and 1 cup coconut milk.
6. When it comes to a boil, add the washed quinoa.
7. Top with mint leaves. Close with the cooker lid. Cook on lowest flame for 3 to 4 whistles.
8. Scoop out half a cup of Quinoa Pulao into a bowl. Garnish with sliced cucumbers, sliced kiwi, yellow & red bell pepper juliennes. Avocado could be a fine addition if you could get your hands on it.

So that’s going to wrap it up with this exceptional food quinoa pulao (presentation inspired by hawaiian poke bowl) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!