Recipe of Any-night-of-the-week Quick Beef Shepherd Pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick beef shepherd pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Beef Shepherd Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Quick Beef Shepherd Pie is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick beef shepherd pie using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick Beef Shepherd Pie:

1. Make ready 1 lb 80/20 or higher Ground Beef
2. Prepare 1/2 large Zucchini
3. Get 1/4 medium onion, chopped
4. Get 1 what ever other veggies you have
5. Get 1 I used fresh corn
6. Make ready 1 stalk celery
7. Prepare 1 tbsp minced garlic
8. Make ready 1 packages instant potatoes /make your own
9. Make ready salt n pepper
10. Take pinch ground cumin & coriander
11. Get 1 tsp chili flakes

Steps to make Quick Beef Shepherd Pie:

1. Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!
2. Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook
3. While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F
4. Layer your beef on top of the veggies then your potatoes on top of that
5. Bake for 20 min or till it begins to bubble..let sit for a few minutes

So that’s going to wrap this up with this special food quick beef shepherd pie recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!