Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, classic dinner yeast rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Classic Dinner Yeast Rolls is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Classic Dinner Yeast Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook classic dinner yeast rolls using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Classic Dinner Yeast Rolls:
- Get 2 cup Warm water
- Make ready 1 packages Yeast
- Make ready 1/2 cup Sugar
- Take 1 Egg
- Get 1 cup Margarine
- Get 4 cup Self rising flour
Instructions to make Classic Dinner Yeast Rolls:
- Heat water in the microwave for 45 seconds and mix yeast in. Set aside.
- Melt margarine and combine with egg and sugar. Mix in yeast-water.
- Add in flour and combine.
- Set aside in a warm place to raise for an hour.
- Drop into greased muffin pans.
- Bake at 400°F for 20 minutes. Let cool and enjoy.
So that is going to wrap this up for this exceptional food classic dinner yeast rolls recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
