Recipe of Homemade Sultan's Fast Pho

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sultan's fast pho. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sultan's Fast Pho is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sultan's Fast Pho is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sultan's fast pho using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sultan's Fast Pho:

1. Make ready 5 tbsp beef stock bouillon (Harvest Vietnamese Pho brand)
2. Make ready 1 sliced onion (two thin slices)
3. Take 3 scallion stems, chopped
4. Take 1 thin beef strips (extra thin)
5. Take 1 Fresh cilantro
6. Get 1 lime, halved
7. Get 1/2 pkg rice noodles
8. Get 1 Fresh basil
9. Prepare 5 cup water
10. Take 1/2 cup bean sprouts

Steps to make Sultan's Fast Pho:

1. Bring water to boil
2. Add beef stock & onion. Allowing onion to soften (1-2) min (we like a kick of flavor. You can use less bouillon stock to taste)
3. Add noodles, lime juice, cooking according to pkg (usually less than 5 min)
4. Typically, you would add meat raw and let broth cook in serving dish. Our Halal butcher cuts strips slightly thicker, so we sear the meat in a small pan for 2min each side (optional pinch of cumin/cloves). Once cooked add to broth
5. Place in serving dish, topping with chopped cilantro, chopped scallions, basil, bean sprouts, and lime
6. Optional fresh chopped jalapeño and lime slices

So that is going to wrap this up for this special food sultan's fast pho recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!