Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, southern style biscuits. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Southern Style Biscuits is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Southern Style Biscuits is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have southern style biscuits using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Southern Style Biscuits:
- Prepare 2 cup self-rising flour
- Make ready 2 tbsp shortening, room temperature (or walnut size scoop of lard)
- Get 1 cup buttermilk
- Prepare 1/2 tsp salt, optional
Instructions to make Southern Style Biscuits:
- Preheat oven to 400°.
- Cut in shortening into flour until pea size.
- Add buttermilk and stir until it makes a ball in the bowl.
- Roll out dough on lightly floured area and cut out with cutter. (I use a tin can!)
- Place biscuits in greased or sprayed pan, sides touching.
- Bake in preheated oven for 15 to 20 minutes until brown on top.
So that is going to wrap this up for this exceptional food southern style biscuits recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
