Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, marinaded pork belly 滷五花肉. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Marinaded pork belly 滷五花肉 is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Marinaded pork belly 滷五花肉 is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook marinaded pork belly 滷五花肉 using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Marinaded pork belly 滷五花肉:
- Take 400 g pork belly; 3/4 cup soy sauce; 1 tablespoon sugar; 3 cups water
Steps to make Marinaded pork belly 滷五花肉:
- Put sliced pork belly in a frying pan to release fat.
- Put the pork belly in a pot when getting brown. Add soy sauce, sugar and water to the pot. When boiling(taste to the flavor you like to add more soy sauce or sugar or water), turn to low heat to cook and stir occasionally (like every 15 minutes). Cook around 100 minutes or until tender.
So that’s going to wrap this up with this exceptional food marinaded pork belly 滷五花肉 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
