23/09/2020 06:43

Recipe of Super Quick Homemade 咕噜肉 Sweet & Sour Pork

by Ricky Pierce

咕噜肉 Sweet & Sour Pork
咕噜肉 Sweet & Sour Pork

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 咕噜肉 sweet & sour pork. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

咕噜肉 Sweet & Sour Pork is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. 咕噜肉 Sweet & Sour Pork is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 咕噜肉 sweet & sour pork using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 咕噜肉 Sweet & Sour Pork:
  1. Make ready 猪肉 (小肌肉) Pork muscle (300g)
  2. Take 番茄 Tomato (1)
  3. Take 灯笼椒 Capsicum (half)
  4. Prepare 大葱 Onion (1)
  5. Take 番茄酱 Ketchup (4 tablespoon)
  6. Take 风车粉 Potato starch (3 tablespoon)
  7. Take 盐 Salt
  8. Prepare 白醋 White vinegar (1 tablespoon)
Steps to make 咕噜肉 Sweet & Sour Pork:
  1. 用刀背敲打猪肉,把猪肉切成小块。加入少许盐。 Beat pork muscle with the opposite side of knife. Cut the pork into small cubes. Add small pinch of salt
  2. 加入风车粉搅均匀。把猪肉放入气炸锅,炸20分钟。 Add potato starch, and make sure pork cubes are almost fully coated. Air-fry pork cubes for 20mins
  3. 大葱,番茄和灯笼椒切小块。Cut onion, tomato and capsicum into small cubes
  4. 混合番茄酱和白醋 Mix ketchup with white vinegar
  5. 热油,加入大葱,番茄,灯笼椒翻炒 Heat the oil, add in onion, tomato and capsicum
  6. 加入炸好的猪肉。加入番茄酱翻炒。Add in air-fried pork cubes. Add mixed sauce, and stir-fry

So that’s going to wrap it up for this exceptional food 咕噜肉 sweet & sour pork recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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