09/08/2020 01:31

Recipe of Homemade Quick & Simple Goulash

by Catherine Campbell

Quick & Simple Goulash
Quick & Simple Goulash

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick & simple goulash. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Quick & Simple Goulash is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Quick & Simple Goulash is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook quick & simple goulash using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick & Simple Goulash:
  1. Make ready 1.5 lb ground beef
  2. Get 2 cans diced tomatoes, approx 30oz
  3. Take 1 tbsp chili powder
  4. Prepare 5 cloves garlic, or approx 2 tsp granulated garlic
  5. Take 1 tsp paprika
  6. Prepare 1 tsp black pepper
  7. Make ready Pinch sugar
  8. Prepare to taste Salt
  9. Make ready .5 tsp cayenne pepper
  10. Prepare 1 cup water
  11. Make ready 2 cups macaroni noodle
Instructions to make Quick & Simple Goulash:
  1. Brown meat over high heat with a pinch of salt until most of the water has evaporated.
  2. If using fresh garlic, add for a minute to sweat a little. Otherwise add the granulated garlic along with the chili powder, paprika, black and cayenne pepper and let cook for just a minute to wake up the spice aromas.
  3. Add diced tomatoes, sugar, and cup of water, then bring to a low boil on medium high heat. There should be slightly to much liquid so you can reduce it for the next 15 minutes. If it gets too dry, add a little water.
  4. Boil water for noodles. I like to add salt and olive oil to the water as it comes to a boil. Once boil is reached, add noodles.
  5. Boil until just before noodles are done. The liquid in the porridge will finish them. Otherwise they tend to be overcooked. Drain the noodles and combine with the porridge.
  6. Let stand a few minutes, then serve.

So that’s going to wrap this up for this exceptional food quick & simple goulash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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