06/11/2020 06:30

Recipe of Quick Instant Pot/Air fryer Pork Sinigang

by Louis Gill

Instant Pot/Air fryer Pork Sinigang
Instant Pot/Air fryer Pork Sinigang

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, instant pot/air fryer pork sinigang. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Instant Pot/Air fryer Pork Sinigang is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Instant Pot/Air fryer Pork Sinigang is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook instant pot/air fryer pork sinigang using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot/Air fryer Pork Sinigang:
  1. Get 2-3 lbs cubed pork
  2. Prepare 3 cloves minced garlic
  3. Prepare 1 tbsp. olive oil
  4. Make ready 1 packet sinigang seasoning
  5. Take 32 oz Chicken Stock
  6. Prepare Approximately 32 oz Water
  7. Take 1 bok choy bunch or 1-4 cups of spinach
  8. Prepare 3 small ripe tomatoes
  9. Get 1 large onion chopped
  10. Take 1 medium size Daikon chopped
  11. Prepare 1 cup green beans (optional)
  12. Make ready 2 tbsp. fish sauce
  13. Prepare 1-2 tbsp. lemon juice (depends on how sour you want it to be)
  14. Make ready 3 pieces green chili (optional, only if you like it spicy)
  15. Get salt and pepper to taste
Steps to make Instant Pot/Air fryer Pork Sinigang:
  1. Using air fryer feature brown pork. When they are brown transfer to instant pot then add garlic and chicken stock. Instant Pot/Air fryer Pork Sinigang1. Seal instant pot and cook on manual for 15 minutes. Once Instant Pot beeps, let it naturally release for 5-10 minutes.
  2. Add onion, daikon, (green beans if you're using it) tomatoes, half of the seasoning mix, fish sauce and water. Do not overfill pot. Press cancel again. Seal pot. Press manual and set timer to 5 minutes.
  3. After it beeps, allow to naturally release pressure for at least 5 minutes. Add lemon juice, remaining soup mix, and bok Choy or spinach and chili peppers if you are using it. Allow daikon and/or spinach to wilt while InstaPot is still on keep warm. Then serve. (To speed this up, you can press cancel and then SAUTE to allow the spinach to cook down.)

So that’s going to wrap it up with this special food instant pot/air fryer pork sinigang recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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