Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cruncy rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cruncy Rice is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cruncy Rice is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have cruncy rice using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cruncy Rice:
- Prepare 1 can Beef Consume
- Prepare 1 can Mushroom Soup
- Take 1 cup Uncle Bens Converted rice ( you can use the quick minute rice just different texture)
- Get 3 tbsp butter
- Take 1 can Water Chestnuts (Sliced)
- Get 1 can Mushrooms ( I use fresh)
Instructions to make Cruncy Rice:
- Preheat oven to 350°F
- Add every ingredient into a 8x8 casserole dish. Then stir together
- Cover with tin foil and bake for 30min. Remove tin foil and stir the. Bake for another 30min.
- Once done dig in!
So that is going to wrap it up with this special food cruncy rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
