Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, grilled teriyaki pork chops. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grilled teriyaki pork chops is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Grilled teriyaki pork chops is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled teriyaki pork chops:
- Take 2 pork chops. About 8 oz. each
- Prepare Teriyaki sauce JON
- Make ready 1/3 cup soy sauce
- Take 1/3 cup water
- Prepare 2 tbsp. mirin (Japanese sweet rice wine)
- Get 4 tbsp. brown sugar
- Get 1 1/2 tsp minced ginger
- Get 2 minced garlic cloves
- Take 1 tsp. honey
- Take 1 tsp. rice vinegar
- Make ready 2 tsp. sesame oil
- Get 1/4 tsp. ground black pepper
- Make ready 3/4 tsp. cornstarch
Instructions to make Grilled teriyaki pork chops:
- In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
- Serve the pork chops with some of the sauce.
So that’s going to wrap this up for this exceptional food grilled teriyaki pork chops recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
