Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pork chili verde. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Chili Verde is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Pork Chili Verde is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook pork chili verde using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pork Chili Verde:
- Take 2 lb Smoked pork butt
- Take 6 tbsp Flour
- Take 2 can Diced tomatoes
- Get 2 can Cream of chicken soup
- Get 4 can Water
- Prepare 2 cup Green chiles, roasted, peeled, chopped
- Get 6 clove Garlic
- Take 2 Jalepenos, roasted, peeled, chopped
- Prepare 6 Tomatillos
- Take 1 Onion, chopped
- Prepare 2 tbsp Chili powder
- Prepare 2 tbsp Cumin
- Get 1 tbsp Salt
- Take 2 Red potatoes (optional)
Steps to make Pork Chili Verde:
- Brown pork in a little bit of oil or bacon grease, coat with flour and brown some more.
- Add tomatoes and 2 cans of water. Add soup and 2 more cans of water.
- Add peppers, garlic and the rest of the ingredients.
- Simmer on the stove top or cook all day in a crock pot.
So that is going to wrap this up with this special food pork chili verde recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
