Recipe of Super Quick Homemade Not So Basic Meatloaf

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, not so basic meatloaf. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Not So Basic Meatloaf is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Not So Basic Meatloaf is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have not so basic meatloaf using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Not So Basic Meatloaf:

1. Get 1 lb ground beef
2. Take 1 1/4 tsp salt
3. Take 1/4 tsp ground black pepper
4. Make ready 1 egg lightly beaten
5. Take 10 3/4 oz can of diced tomatoes and green chilies with juice (like Rotel)
6. Make ready 1 cup frozen chopped bell peppers and onions (thawed and drained)
7. Get 1/2 cup quick-cooking oats
8. Get 6 slice bacon
9. Take 1/3 cup ketchup
10. Take 2 tbsp brown sugar
11. Get 1 tbsp prepared mustard

Instructions to make Not So Basic Meatloaf:

1. Preheat oven to 375°F.
2. Mix mustard, ketchup, and brown sugar in a small bowl and set aside.
3. Mix the remaining ingredients well.
4. Place meat mixture in baking dish and shape into a loaf.
5. Lay bacon slices all over the meatloaf in a single layer.
6. Take the ketchup mixture and spread all over the bacon wrapped meatloaf.
7. Bake for 1 hour or until juices run clear.

So that’s going to wrap this up for this special food not so basic meatloaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!